Ibizan charm is combined with the best of Japanese culinary tradition at Nagai, where the finest Japanese organic rice allies with a wonderfully broad sushi offering. All tastes are catered for at this beautiful restaurant, where silky tuna, turbot and salmon complement the finest Negithoro Rolls topped with ginger and tobiko. Nagai’ Dragon Roll, meanwhile, is renowed amongst Ibizan foodies for being so good that one is simply never enough!
Nagai isn’t to be missed in more ways than one: standing proud of the other eateries on Ibiza’s famed San Juan ‘restaurant road’ thanks to its eye-catching geisha wall-painting by the world-famous artist Findac, the restaurant also delivers once you’re inside, with a menu the likes and quality of which you won’t fund anywhere else.
From the lightest imaginable tempura to plump gyozas; from signature ceviche with lemongrass and ginger to a very special carpaccio of yellowtail with fennel, Nagai delivers. Caviar and ponzu jelly; Alaskan black cod marinated in miso; Wagyu beef tatami; copious vegetarian and vegan options … all are present and very much correct.
Sake and cocktail enthusiasts needn’t worry, either: Nagai’s expert mixologists will deliver bespoke cocktails and complementary sake all night long, while a Brazilian-themed band, local DJs and live musicians provide the perfect soundtrack to your meal. Alongside an exclusive, stylish boutique and a gallery of fabulous artwork, Nagai’s food, drink and ambience really does make for a very special dining experience.